Erin McDowell shares inventive baking recipes to make whenever the mood strikes. 'Tis the season for baking and this fall is the perfect time to introduce more savory recipes to the mix. Bestselling ...

Look no further than Italian-style baked eggs in tomato sauce. This single-serve shortcut baked eggs recipe is put together in no time but tastes surprisingly complex and has a depth of flavor. That's ...

Step 1: Line the bottom and sides of an 8-inch (20 cm) round cake pan (preferably with a removable bottom) with parchment paper. Step 2: Slice the unpeeled pear lengthwise into four equal pieces. Cut ...

Savory Tomato Pie is a Southern comfort food classic. Layers of tomato, onion, basil, and cheese are baked in a flaky pie ...

We can't think of anyone who doesn't love a soft and tender cookie. Chocolate chip, peanut butter, oatmeal—no matter the flavor, they make for a sweet treat. But what if cookies weren't limited to ...

From biscuits to cinnamon rolls pull-apart brie bread, these Christmas bread recipes will come in handy for your holiday ...

You might think of dessert when you think of baking. But there are so many ways to incorporate the food preparation method into your meal planning. And if you're in need of savory ideas, baker Erin ...

During the annual apple-a-go-go that is fall in New England, it’s only natural for the fruit to find its way into all sorts of dishes, both dessert and otherwise. This year I’ve taken to baking apples ...

Let’s be honest: There is no perfect substitute for eggs. That may be why their steady rise in price not only hurts in the budget, but also somewhere in the soul. The crackly, golden wisps around the ...

Baking without eggs may seem daunting at first. Maybe you've tried it before, and it didn't turn out the way you wanted, or ...