Sarah Thomas, author of the children’s book “Kalamata’s Kitchen,” joins TODAY on the plaza to share some of her favorite kid-friendly back-to-school recipes, including chicken ishtew (a traditional ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

Short on time. These five healthy dinner recipes are ready in under 20 minutes and perfect for weeknights when you want good ...

This Sri Lankan dal of tender lentils, like other dals on Sri Lankan tables, are central to every meal and usually served with several other dishes, such as kukul mas maluwa (chicken curry). Because ...

Butter naan, a soft, buttery flatbread from northern India, pairs perfectly with rich curries like paneer butter masala, dal makhani, chicken tikka masala, rogan josh, chhole, and kadai mushroom, ...