BBQ pitmaster & founder of Meat Church BBQ Matt Pittman crafts a smoky chicken bacon ranch cheesesteak right on the outdoor ...

1. In a medium skillet, cook the bacon pieces until they begin to brown. Add the onion and continue to cook until the bacon is crisp and the onion is softened. Scoop out a heaping tablespoon of the ...

Just recently, some famous chefs settled the backyard burger debate once and for all: griddles are the superior way to cook your patties. That bodes well for Blackstone, the leading brand in outdoor ...

Egg Break is Utah's newest all-day-breakfast spots and they are starting something new: A Monthly Special. Owner Clay Beck and Executive Chef Chad Rigby joined us with their E.B. Griddle Bacon Egg, ...