I still vividly remember the first time our baking instructor at culinary school made pita bread, shortly after dawn in a brightly lit Pasadena baking lab many years ago. She made a batch of bread ...

Baking your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store markup. Fresh is best ...

In this video, I walk you through my favorite method for making ultra-soft, fluffy pita bread right in your own kitchen. I ...

After Italian cuisine, the recipes from Lebanese cuisine are taking the world by storm. From Falafel to Shawarma, Hummus to Baba Ganoush - there are a plethora of recipes waiting to be explored.

1. Make sponge: Put 1 cup lukewarm water in a large mixing bowl. Add yeast and sugar. Stir to dissolve. Add the whole-wheat flour and ¼ cup all-purpose flour and whisk together. Put bowl in a warm ...

It is entirely worth it to make your own pita bread. I know that decent pita bread is readily available at most grocery stores, and achieving the distinctive pita pocket seems like an act of sorcery ...

Pita chips are a delicious food, perfect for a party appetizer or a snack on the couch. Chips pair well with an array of dips, like hummus, spinach artichoke dip, tzatziki and pimento cheese dip. They ...

This week on Simply Sweet Allison we made homemade pita chips. These are a crunchy and spicy, healthy snack that takes no time to bake. They are perfect pair to your favorite dip and you can even add ...