Here’s how to keep the harvest coming.

Add Yahoo as a preferred source to see more of our stories on Google. Basil oxidizes quickly at cold temperatures, and shouldn’t be refrigerated. Experts recommend storing basil in a glass or jar of ...

Make sure your plant has the right amount of water and light, and don’t be stingy about harvesting the leaves.

If you’ve ever planted basil in the early spring, you know how magical it feels—lush green leaves, heavenly aroma, and endless possibilities for pesto, caprese salads, and garnishes. But then summer ...

Struggling to keep basil alive? Two simple tricks can transform your windowsill herb garden. The "double pot" method, using a ...

Basil oxidizes quickly at cold temperatures, and shouldn’t be refrigerated. Experts recommend storing basil in a glass or jar of water at room temperature, stems facing down. To extend its life, avoid ...