It has everything to do with those husks. 🌽 ...

Get the most out of this fan-favorite side.

Sweet corn on the cob is synonymous with August, when fresh ears can be found by the bushel at grocery stores and farmers markets, often at great prices. One of the best ways to eat it is boil or ...

• The best way to store corn on the cob is in the refrigerator.• Either stack the cobs on the shelf or loosely contain them in a paper or cloth bag, not plastic.• You can store corn for a day or two ...

Store unhusked corn loose in the fridge to keep it sweet and fresh longer. Freeze corn if you won't eat it within two days to ...

The corn can be used raw in dishes like Fresh Corn and Black Bean Salad, from Lisa Skye's book "I Love Corn," which has several summer's worth of ideas for cooking with corn. Not ready to go raw?