Add Yahoo as a preferred source to see more of our stories on Google. When it came time to round up the best Italian cookbooks worth adding to your kitchen, I knew exactly who to ask, Chef Conant, who ...

Antignano is subleasing a 307 S. Jefferson Ave. storefront from Shawn Kraft, owner of Nonna’s Italian Cafe. From the same ...

Some chefs see themselves as artists. But not Marco Ortolani. The Italian chef, who helms Eden Kitchen & Bar in La Réserve Eden au Lac Zurich, considers himself more of an artisan than an artist. “It ...

Top Italian chefs don't always make their pasta from scratch, often reaching for popular store-bought pasta brands to make easy dinners for the family. The chefs agree that there's one key factor that ...

Simple Italian dishes require the best ingredients to pull off. This pantry staple punches above its weight in the kitchen. Chefs consistently reach for Wegmans’ Italian Classics olive oil. Bronze-cut ...

Italian cooking is an art form with deep, regionally rooted traditions and kitchen tricks passed down by Nonnas around the world—especially when it comes to pasta-making. Some of us were raised to ...

Narrow alleyway restaurants in Florence, Italy, had their doors wide open, with tables sprawled out into the tight gaps of ...