You can't beat this glorious crunchy, melty, traditional dish when it comes to dessert This is the best sweet ever in Palestine, loved by just about everyone. People also call it kunafa. All you ...

Kunafa is a traditional Arabic dessert made with kataifi. A recent video shows the making of this mouth-watering sweet treat. Take a look at the video below and find out how people reacted. Imagine ...

An Egyptian baker makes kunafa, a traditonal Egyptian dessert, by circularly pouring liquefied dough through a cup-shaped strainer onto the surface of the oven outside a large pastry store in Faisal ...

Preheat the oven to 170°C, gas mark 3. Grease a deep loose-bottomed 30cm round cake tin with butter. Stir 300g sugar and 300ml water together in a saucepan over a medium-high heat. Simmer for 10 ...

This beloved dessert is cherished across Middle Eastern countries, including Jordan, Lebanon, Palestine, Syria, Iraq, and Turkey. The term "Kunafa" or "Kunefe" in Arabic refers to both the string ...

Kunafa is one of the hallmark desserts of the Middle East, with as many variations on its filling (think cheese, cream, nuts, pastry cream, chocolate, fruit, clotted cream) as on its spelling (it is ...

Kunafa’s specializes in the Middle Eastern pastry for which it’s named, a sweet pie with stretchy cheese topped with crumbled pistachios and soaked in syrup. Co-owned by Basim Jubran and Shadi Issa, ...

Billie Eilish enjoys a large fan following. Food trends move fast, but few manage to hop from a kitchen in Dubai to Hollywood homes. One pistachio-packed chocolate bar did just that, and it has now ...

Preheat the oven to 170°C, gas mark 3. Grease a deep loose-bottomed 30cm round cake tin with butter. Stir 300g sugar and 300ml water together in a saucepan over a medium-high heat. Simmer for 10 ...