There's something irresistible about a local farmers' market in late summer. There are so many yummy fruits and vegetables in season right now — including zucchini. I love zucchini and often buy it to ...

Bigger isn't always better, especially when it comes to zucchini. A small size is one of the key visual cues for choosing the best zucchini of the bunch. A large one has probably spent more time on ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

This Zucchini Carrot Soup is a creamy, veggie-packed hug in a bowl that’s perfect for cozy dinners or light lunches.

This recipe is a perfect way to use large garden-grown zucchini and a fistful of herbs. Instructions: Use a spoon to scrape and discard the soft center flesh and seeds from the zucchinis, leaving ...

Cooks and gardeners poke fun at zucchini all season long, but the summer squash deserves respect. Few fruits and vegetables are able to move between sweet and savory genres with such ease. Related ...

We all have our favorite ways to enjoy this summer mainstay. But just as there’s always more zucchini, there are always more recipes to try. A new crop of cookbooks takes us through Ireland, Italy, ...