Karmen George, owner of Halwa Bakery & Café in Blacksburg is back in the kitchen to show us how to make a Lebanese Fattoush salad, which pairs perfectly with barbeque or other grilled meats. George ...

This week’s recipe is for salad again. As much as roasted vegetables are the star side dish all winter long, it’s time to lighten the sides up and go for more salads. It seems a lot of people get in ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

This week’s recipe is for salad again. It seems a lot of people get in ruts when it comes to salads. I think maybe I’ll feature salads for a couple more weeks to give you some salad inspiration. This ...

Preheat the oven to 315F. Separate each flatbread into two, then tear into 1½ inch pieces. Spread in a single layer in a baking tray and lightly spray with oil. Bake for about 15 minutes or until ...

In terms fitting for a restaurant named the Celebrity, the Caesar salad is Bette Midler and the Syrian salad is Barbara Hershey. As in, their respective characters from the film "Beaches": one the ...

Preheat the oven to 315F. Separate each flatbread into two, then tear into 1½ inch pieces. Spread in a single layer in a baking tray and lightly spray with oil. Bake for about 15 minutes or until ...