Mongolian – you’ve done that, right? You’ve stood in line and picked your veggies, proteins and sauces, then handed your plate over to cooks who dance around a giant circular griddle, rhythmically ...

Served up in a white carton box, the chow mein at Woktionary -- GFFG’s latest enterprise -- with its slick, glossy noodles punctuated by shards of tender pork and nutty sesame seeds, is, for those who ...

Mongolia native Saruulgerel (Eggi) Enkh-Amgalan is head chef of the newly reopened Tango Argentinian Steakhouse in Central, Hong Kong. He spoke to Andrew Sun. Compared to other Asian foods, Mongolian ...

TAIPEI (Taiwan News) — On the day indoor dining was allowed to resume in the Taipei area, two landmark restaurants, Jianhong Beef Noodles and Genghis Khan Mongolian Barbecue, shut down for good, ...