Mongolian – you’ve done that, right? You’ve stood in line and picked your veggies, proteins and sauces, then handed your plate over to cooks who dance around a giant circular griddle, rhythmically ...

For most of us, Mongolian cuisine evokes memories of the mall food court. But at Golden Mongolian (say that three times fast), the hearty cuisine of China’s windswept northern neighbor receives an ...

Food: Mongolian barbecue, which despite the name actually originated in Taiwan, is a participatory dining experience: pile on the protein, veggies, noodles and sauces of your choice and watch the chef ...

Do you ever go to a restaurant and think, "That was good, but if I made it I would have ..."? You can basically do just that at HuHot Mongolian Grill. Better yet, this build-your-own restaurant offers ...

This week, a trip to central Asia tantalizes taste buds. Nasanjargal “Nasa” Lkhagyasuren, 21, a pre-nursing major from Mongolia, shares a family recipe for a traditional Mongolian dish. By learning ...

Mongolian barbecue as we know it in the U.S. is a myth. The theatrical wok-seared cooking style may pull threads from Genghis Khan’s conquest-fueled meals, but the cooking and service model actually ...

Mongolia native Saruulgerel (Eggi) Enkh-Amgalan is head chef of the newly reopened Tango Argentinian Steakhouse in Central, Hong Kong. He spoke to Andrew Sun. Compared to other Asian foods, Mongolian ...

TAIPEI (Taiwan News) — On the day indoor dining was allowed to resume in the Taipei area, two landmark restaurants, Jianhong Beef Noodles and Genghis Khan Mongolian Barbecue, shut down for good, ...

The grill, commonly known as “Mongolian Barbecue” or just “Mongolian” was recently closed due to dismal inspection scores and ...