A startling new report reveals 71% of baby foods are ultra-processed sugar bombs. Here's how to spot the fakes and feed your ...

Add Yahoo as a preferred source to see more of our stories on Google. Ultra-processed foods make up a large proportion of the average person’s diet in the UK. (demaerre via Getty Images) You only need ...

A landmark study confirms that regular consumption of ultra-processed foods raises the risk of heart attack and stroke by 67 ...

PLAGUED by niggly health problems? The answer might well lie in a quick scan of food labels. If your diet is dominated by ...

Study reveals that front-of-pack labels alone can't ensure healthy choices, as perceptions of naturalness and processing ...

A deep dive into the global health industry reveals how misleading labels, ultra-processed foods, influencer culture, and ...

There's already been a lot said about ultra-processed foods and their potential effects on human health. Food & Wine has diligently tracked the latest scientific findings, which indicate that ...

And much of the blame for this can be placed on how we eat. The question, of course, is which part of our diets is ...

People who ate high levels of ultra-processed food were more likely to suffer a heart attack or other heart issues, according to new research. When compared with people who had about one serving a day ...

Lawmakers say the measure aims to increase transparency around ingredients that can be difficult for consumers to identify. Stacey Leasca is an award-winning journalist with nearly two decades of ...

California consumers may soon see a new label on grocery shelves — one designed to highlight foods that are not ultra-processed. Assemblyman Jesse Gabriel introduced the bill behind the proposal on ...

Speakers at a training programme have stressed the urgent need for introducing Front-of-Package Labelling (FOPL) on ultra-processed foods to combat the increasing threat of non-communicable diseases ...