Stephanie Ganz is a writer and recipe developer whose work has appeared in BUST, Bon Appétit, The Kitchn, and Epicurious. She’s the author of the Substack newsletter But Wait, There’s More. Sometimes ...

The pressure cooker is still here. In fact these long-standing kitchen appliances are becoming quite popular again. A pressure cooker allows a home cook to use high pressure to prepare food quickly.

Sales of steam cookers at John Lewis have almost doubled since last year, overtaking microwaves. And forget the clunky models of old — there are digital table-top steamers as well as steam ovens, ...

Cooking under pressure. Time-crunched families do this most every evening. But if you really want to cook under pressure, it’s worth your time to take a new look at pressure cookers. Forget those ...

The pressure cooker is a saucepan with a special lid that locks in place. A tightly sealed pressure cooker traps steam, which builds pressure inside the cooker. Under pressure, internal cooking ...

Over the past few years, steam cooking has gained a lot of popularity, and it is all for the right reasons! It helps in preserving nutrients and makes way for a healthier lifestyle. So, if you are ...

Inside her Domes home at the University of California at Davis, Anita Francesca Claverie uses a slow cooker to prepare a dish for a Thursday-night communal dinner. MCT photo SACRAMENTO, Calif. — The ...

With fall well under way and winter knocking at the door, slow cooker season is officially here, and we couldn't be happier. Slow cookers are one of our favorite kitchen gadgets; they're like magical ...