This Martha Stewart zucchini tacos recipe creates a fresh take on traditional tacos using zucchini as the main ingredient.

Whether roasted, spiralized, air-fried or baked, these zucchini recipes are healthy, flavorful and nutritious ways to enjoy ...

Slice the zucchini into "fries" for easy dipping!

A fudgy zucchini muffin, cold salted butter and the family language of asking, “What can I make you?” ...

Salsa is one of the most efficient ways to use peppers, tomatoes and even zucchini in a single batch. Combining peppers with ...

Salting and searing your squash keeps it from turning into mush; a silky miso-pecorino sauce balances its sweetness. By Melissa Clark Good morning! Today we have for you: A zucchini pasta with umami ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and VICE’s Munchies. While ...

The actor’s unexpected addition made this Italian classic lighter, silkier and more balanced—without sacrificing any of its ...

Moist zucchini bread is delightfully soft, perfectly sweet and delivers cozy hints of cinnamon, nutmeg and vanilla. It’s lovely warm, room temperature or toasted, any time of day. And since this ...

Summer squash season is just around the corner, and as usual, zucchini is the leader of the pack. This sweet summertime squash makes a wonderful appetizer or side dish, but how to make it a meal?