In China, Pipestone has had first-hand experience with micro-filtration that has been effective in reducing both PRRS and ...

Dr. Lew Strickland, University of Tennessee Extension veterinarian, shares some good information with us on farm biosecurity: With the current price of cattle, it is wise to do everything possible to ...

For many producers, particularly those with smaller operations, a Christmas holiday may mean leaving your livestock under the supervision of others. Animal Health Australia's executive manager of ...

Cattle are vulnerable to many diseases. The spore-forming bacteria that cause clostridial diseases (blackleg, malignant edema, redwater, enterotoxemia in calves, etc.) can be spread via cattle feces.

The National Dairy Farmers Assuring Responsible Management Program recently announced the launch of FARM Biosecurity-Enhanced, a new aspect of the FARM Biosecurity Program that includes training and ...

The laying hen industry shares many similar risks to the pork industry regarding the need to prevent the introduction of disease agents onto farm operations. When highly pathogenic avian influenza ...

More and more people are practicing farming because they enjoy the outdoors, animals and the fruits of their labor as opposed to farming as a primary source of income. Even though “hobby farming” can ...

When it comes to biosecurity, U.S. dairy farmers are more reactive than proactive and some neglect the basics, making operations vulnerable to evolving disease threats, according to new research ...

Dr. Domino Bayron (extreme left) of the Bohol Office of the Provincial Veterinarian said if farmers secure their pigpens from possible entry of any carrier of the virus, the chances of getting ASF ...

Saskatchewan exports roughly 80% of the hogs it produces, demonstrating effective disease surveillance and containment is key ...