In Kenya, small-scale onshore aquaculture combined with sustainable agroecology practices is boosting food security and incomes for smallholder farmers. Though most of these farms are quite small, a ...
AFTER you travel away from shore on a speedboat for about 40 minutes, Lake Volta, the largest man-made lake in Africa, feels like the open sea. Yet parts of the Ghanaian lake are actually a giant fish ...
A researcher in the west African country of Benin is working on how to make a better insect-based fish feed, aiming to replace more costly, less sustainable fish-meal. The global aquaculture market ...
Janine puts on a life vest, ties a scarf around her head and jumps into a small boat with the captain and two young men. The vessel cuts through the still water at a slow speed, leaving a silky wake.
Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...
At dawn in Tombo, one of Sierra Leone's largest fishing towns, small-scale fishers begin landing fish from the sea. A portion of the catch is sold at the landing sites, while the rest is taken home to ...
Egypt’s fish farmers have struggled for years now. Media reports and industry groups point the blame at climate change and Cairo’s pollution of Egypt’s waterways. But for their part, farmers say the ...
A recent investigative report claims to reveal for the first time the poor conditions, including mistreatment of fish, in some Indonesian fish farms. While activists and industry figures are at odds ...
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