The U.S. imports 90% of its seafood from abroad, racking up a $17 billion trade deficit. Global food miles add more to its cost. These miles — traveled from source to point of consumption — contribute ...

Obtaining control of land through leasing has a long history in the United States. Leases on agricultural land are strongly influenced by local custom and tradition. However, in most areas, landowners ...

Jackie Getson, project manager for Purdue’s Institute for Digital Forestry, has built a career at the intersection of disciplines. “I ...

Purdue University's College of Agriculture leads globally in the science and business of agriculture, food, life, and natural resources, positively changing the world through our unwavering commitment ...

Welcome to the Bee Hive, highlighting the Harpur lab’s extension efforts. We work to make beekeeping more data-driven.

The College of Agriculture has made the decision that, due to persistent low enrollments, the Department of Agricultural Sciences Education and Communication (ASEC) will close in June 2026, while the ...

The Agricultural Education undergraduate program has been moved to the Department of Agronomy and is still actively accepting new students. The Agricultural Education undergraduate program has been ...

Farmer sentiment dipped slightly in December, with the Purdue University/CME Group Ag Economy Barometer dropping 3 points to 136. The decline was ...

This guide provides conventional pest management recommendations for commercial tree fruit, small fruit, and grape producers throughout the Midwest and surrounding states. These recommendations have ...

Breakfast is sponsored by Valent and catered by Eddie's Ice House.

9:00 - 9:20 AM Check-In Outside Beck Agricultural Center 9:20 - 9:30 AM Brief introduction and plan for the morning Outside Beck Agricultural Center / Trams to Plots & Grain Bins ...