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1:00
YouTube
Chef Adam Libby
Smoked London Broil
London Broil doesn’t have to be tough and dry! This was juicy and so tender! Ingredients * 1 London broil (about 2–3 pounds) * 2–3 tablespoons olive oil * @Jack Mancuso Dirt seasoning (enough to generously coat all sides) Instructions 1. Preheat the smoker to 225°F. 2. Season the meat. Pat the London broil dry, then lightly coat it with ...
284.6K views
3 weeks ago
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