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My simple Greek yoghurt choc chip scone recipe! Makes 1 large scone 🤎 3 heaped tbsp (60g) self raising flour (or plain flour 1/2 tsp baking powder) 🤎 2 tbsp (50g) Greek or soya yoghurt 🤎 handful chocolate chips 1️⃣ Mix everything in a bowl to make a thick dough. 2️⃣ Use your hands to squeeze the dough into a ball, it should be soft and smooth, not sticky. Add more flour if needed. 3️⃣ Flatten it out into a triangular shape using your hands. 4️⃣ Air fry on 180C for 12-15 mins or oven bake on 1
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Save this if you’ve ever wanted to make homemade scones but didn’t know where to start!
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